When cooking food in a wok, the oil temperature and the heat of the food are particularly important for the taste and nutrition of the food. In the past, the oil temperature and the heat of the food could only be perceived by experience, and the heat and temperature could not be accurately grasped. A spatula is an essential tool in every home kitchen. When cooking, use a spatula to turn the lettuce until it is cooked. Currently, the spatulas on the market are basically a single type with no additional functions. The combination of spatula and spatula can create a good price and quality INFRARED COOKER that can sense the temperature of the pot body, so that people can accurately control the heat and make delicious dishes.
Good price and quality INFRARED COOKER is provided with an infrared temperature measuring device, including a kitchen utensil head, a kitchen utensil rod connected to the kitchen utensil head, and a kitchen utensil handle set on the kitchen utensil rod, and the infrared temperature measuring device is arranged on the kitchen utensil handle or kitchen utensils On the rod, the included angle between the axis of the probe of the infrared temperature measuring device and the axis of the cookware rod is 5° to 175°.
The good price and quality INFRARED COOKER When you need to measure the temperature, hold the kitchenware handle 3 of the spatula, make the back of the kitchenware handle 3 face the inside of the pot, turn on the switch button of the infrared thermometer, and use the laser to make the probe of the infrared thermometer accurately align At the position where temperature measurement is required, the temperature measurement is performed, and at this time, the display element 4 displays the detected temperature. Through the display element 4, the oil temperature at this time can be clearly known, so as to precisely control the appropriate cooking time.